November 3 @ 5:00 pm – 6:30 pm
Learn to make fast, affordable and healthy meals with food commonly found in campus pantries. This hands-on workshop covers a breakfast, lunch, dinner and snack, with a tasting of everything you make.
Pick up tips for shopping and eating on a budget, and take home a meal kit and recipe card. Offered by CJ’s Cupboard, the Office of the Dean of Students and the Carolina Financial Well-Being Center in the Gillings Nutrition Kitchen, 241 Rosenau Hall. Registration required.
